Here is another gourmet dish that can be prepared by using Spicy Chilli Oil MadeByNor. It is fresh beef cooked with ginger easily available in the market.
Preparation time: 10 minutes
Cooking time: 1 hour 5 minutes
Serving: 3 person
Daging Halia Spicy Chili Oil
- 600g beef (the picture shown boil beef before slice)
- 1 liter of water
- 5cm ginger
- 5 tablespoon Spicy Chilli Oil
- A pinch of salt
Prepared the beef
Boil the beef until it soften for about 1 hours. Then slice the beef and ginger.
Preheat the spicy chili oil and adding the beef
Preheat the Spicy Chilli Oil in the pan. Add in the slice beef and ginger.
Stir fry the beef , ginger slice for about 4 minutes. Or until it fragrant and turn dark brown.
Daging Halia or Stir-fry Beef Cook With Ginger is ready.