Cupcakes

The cupcakes using coconut oil

We have two different types of cupcakes available which are simple cupcakes and cupcakes with sprinkles.

Contact us for order

More information about each flavour can be found below.

Interested to know more about the cupcakes? You may read further in the next section.

Simple cupcakes

Vanilla

Petite chocolate chips give a contrasting look to our signature vanilla cupcake.

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, chocolate chips and salt.

Delicious Vanilla Chocolate Chips Cupcakes
Vanilla Chocolate Chips.

Almond

Almond silvered on the top of cocoa cupcakes.

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, almond silvered, cocoa powder and salt.

Crunchy Cocoa Almond
Almond.

Marble

The marble cupcake is two coloured cupcakes streaked with vanilla and cocoa.

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, cocoa powder and salt.

Cupcake Marble Flowery Pattern
Marble.

Sprinkle Cupcakes

Red Velvet

The red colour is mixed with dark cocoa powder, producing an original taste of red velvet.

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, cocoa powder, red colouring and salt. Custard cream as a topping.

Red velvet
Red velvet with custard cream topping

Strawberry cupcake

The fruity sweet taste of strawberry cupcakes with spots of strawberry jam. For finishing this rich cupcake beautify with lovely custard cream roses.

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, strawberry jam and salt.

strawberry cupcakes
Custard cream topping on beautiful strawberry cupcakes.

Orange Chocolate Rice

Vanilla sprawled with orange filling in between. As a finish to the cupcake with chocolate spread and sprinkled chocolate rice. 

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, salt, orange fillings, chocolate spread and chocolate rice.

orange chocolate rice
Orange Chocolate Rice among the flower.

Pandan

Using pandan extract. We also flavoured the top with chocolate spread and sprinkle it with chocolate rice.

Ingredients: coconut oil, fine sugar, eggs, vanilla essence, wheat flour, baking powder, salt, pandan extract, chocolate spread and chocolate rice.

pandan chocolate rice
Aromatic pandan with chocolate spread sprinkle with chocolate rice.

Size and price

TYPESPrice per piece
Simple cupcakes (65g) RM 3.50
Sprinkle cupcakes (65g)RM 4.50
Table for size and price

Where to get the cupcakes

The cupcakes are available daily at mini-mart and a sundry shop.

  1. Kedai Runcit , JKKK, No. 4 Kg Laksamana
  2. Jiya Fresh and Mini Mart, Sunway Batu Caves
  3. D’Putra Shoppe, Hospital Selayang

Currently, three flavours are available at these premises : Vanilla, Marble and Almond.

Storage

At room temperature, there are three flavours that can last for 12 days are Vanilla, Almond and Marble.

Five flavours last for five days: Blueberry, Strawberry, Pandan, Red Velvet, and Orange Chocolate Rice.

To keep it fresh, you may store it in the refrigerator. Preheat the cupcake in the microwave for 10 seconds upon serving.

For events

Our customers told us that our cupcakes are perfect for small occasions such as birthday parties and gathering with family members, as well as big occasions such as weddings.

If you are planning on serving your guests with our cupcakes at a special event, you can contact us directly to get the best deal.

Contact us for order

Feedback or suggestion

If you have tried our cupcakes, what do you think about it?

We would like to hear feedback or suggestion from you, our beloved customers!