We can make lamb chop with Spicy Chilli Oil MadeByNor at home. With Spicy Chilli Oil you can eat lamb chop wherever you like without hassle.
Daging Steak Black Pepper
- 2 pieces of lamb
- 3 tablespoon Spicy Chili Oil MadeByNor
- ½ teaspoon salt
- Black pepper
- 2 boiled potatoes
- 100g boiled broccoli
- Preheat Spicy Chilli Oil and fry the lamb on a pan.
- Spread black pepper and salt on top of the lamb while cooking both sides.
- Cook for 20 minutes.
- The lamb chop is ready to be eaten with boiled broccoli and potatoes.
2 thoughts on “Daging Steak Black Pepper”
It looks tasty 😍
It does and easy to make too. 🙂