Articles

We’re thrilled to share our love for Malaysian food with you.

Thanks to our blog post, we create articles that let the reader to know more about our favourite Malaysian Food. We are proud to shows what makes us unique in this lovely country.

Here, you will find a mix of content that ranges from traditional recipes to personal stories, and posts that highlight our products.

Feel free to read as much as you can and let us know if you enjoy it.

Your feedback mean to us as we continue to celebrate and share the vibrant flavors of Malaysia’s food.

Happy reading!

  • Daging Halia

    Here is another gourmet dish that can be prepared by using Spicy Chilli Oil MadeByNor.  It is fresh beef cooked with ginger easily available in the market. Preparation time: 10 minutes Cooking time: 1 hour 5 minutes  Difficulty: Easy Serving: 3 person  Daging Halia Spicy Chili Oil Ingredients 600g beef (the picture shown boil beef…

  • Kari Ikan

    Traditionally, curry is a bit messy to make. The Spicy Chilli Oil MadeByNor simplifies the method but the same result as you make it through a complicated way.   Prep time: 5 minutes Cook time: 35 minutes  Serving size : 2 person  Difficulty: Easy Kari Ikan Spicy Chilli Oil  Ingredients To make curry paste ½ cup…

  • Nasi Goreng

    With no hassle in the kitchen, fried rice can be served easily with the help of Spicy Chilli Oil.  Within less than half an hour you will get a gourmet type of rice. This recipe is one of the variety of fried rice that we make. Preparation time: 3 minutes Cooking time: 17 minutes  Serving:…