Sup Lala

Lala, a popular dish in Malaysian communities, can be cooked using  Spicy Chilli Oil MadeByNor. The fast way to cook lala at home makes your cooking a lot easier. It just take 15 minutes of your time. Preparation time: 5 minutes Cooking time: 7 minutes  Difficulty: Easy Serving: 4  person Sup Lala Ingredients 1kg lala clams 4 tablespoon Spicy Chili Oil MadeByNor  2 red chillies 1 … Continue reading Sup Lala

Ketam Masak Lemak

Crab is another seafood delicacy. Using Spicy Chilli Oil MadeByNor only four ingredients are needed to make a delicious Ketam Masak Lemak. The ingredients that we used are easily found which is coconut milk, turmeric and lemongrass. The method is easy to make.   Preparation time: 10 minutes Cooking time: 5 minutes  Difficulty: Easy Serving: 4  person Ketam Masak Lemak  Ingredients 4 crabs 4 tablespoon Spicy … Continue reading Ketam Masak Lemak

Udang Masak Lemak

Easy to cook prawn with Spicy Chili Oil MadeByNor garnish with coconut milk  gravy.  Preparation time: 10 minutes Cooking time: 8 minutes  Difficulty: Easy Serving: 4 person  Udang  Masak Lemak Ingredients 600g prawn 5 bird’s eye chillies 5 tablespoon Spicy Chilli Oil MadeByNor 1 turmeric leaf 1 lemongrass 4cm fresh turmeric 200ml coconut milk ½ teaspoon salt 100ml water 7 long bean Instructions Steps 1: … Continue reading Udang Masak Lemak